Making sauerkraut in many different ways

 

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Homemakers are coming up with so many creative ways to make sauerkraut recipes that complement a variety of international dishes including Russian, French, Polish, Hungarian and Italian recipes. You can even find sauerkraut as main ingredients in so many healthy recipes ranging from soups, salads, main dishes all the way to desserts.

        As always, making sauerkraut on your own is better than the canned variety for its texture, freshness and crispiness. If you are wondering how to creatively serve or make use of sauerkraut as main ingredients in your own dishes, just look at the following list of sauerkraut recipes:

Soups

  • Sauerkraut soup with sausage
  • Cream of sauerkraut soup

Salads

  • Serbian sweet sauerkraut salad
  • Apple & sauerkraut salad

Desserts

  • Chocolate sauerkraut cake
  • Sauerkraut apple cake

Main course